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Central and South American coffees

  • Brazil Sul de Minas
  • Colombia Chiroso
    It's not often that you get to taste varieties relatively undiscovered within the coffee world, so when they become available, it's worth noting. The unique variety in this case is the Colombian Caturra Chiroso, which has...
  • El Salvador Las Veraneras Black Honey
    Established in 2012 in the Apaneca-Ilamatepec region of El Salvador, Tierra Bendita was created with the simple notion of producing excellent single origin specialty coffee and cacao for exclusive micro-roasters in the...
  • Guatemala Finca Medina
    Founded in 1842, Finca Medina is located in the outskirts of Antigua, Guatemala. It is a 74 acres estate that produces genuine Antigua coffee. Since the year 2000 Finca Medina has been a member the...
  • Honduras Nahuaterique
    Situated on the Salvadoran border of Honduras, the village of Nahuaterique is predominately populated by the indigenous Lenca people. For years this area sat in limbo before the border was clearly established in 1992. Many...
  • Nicaragua Idealista Pacas
    Finca Idealista is a coffee farm that is owned and operated by Gold Mountain Coffee Growers, a group that we've worked with closely for several years. In addition to helping local Nicaraguan coffee farmers find a...
  • Nicaragua Pacamara Apple
    Gold Mountain Coffee Growers facilitated this blend of green coffees which draws the pacamara variety from the farms of producers Don Manuel, Juan Carlos and José Francisco. The pacamara bean is a hybrid of the pacas...
  • Rwanda Inzovu Peaberry
    Formed in 2007, the Inzovu cooperative is comprised of 30 farms that operate in the mountainous and relatively cool area of Nyakabuye in southwest Kivu. The farms range in size with some harvesting only a couple hundred...

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