Founded in 1842, Finca Medina is located in the outskirts of Antigua, Guatemala. It is a 74 acres estate that produces genuine Antigua coffee. Since the year 2000 Finca Medina has been a member the National Coffee Association and the Antigua Coffee Producers Association. The farm complies with sustainable production standards and utilizes several initiatives toward the preservation of the rainforest while also supporting programs aimed to improve the lives of the families that work on the Finca Medina. These initiatives and a consistent involvement with the local community, have granted the estate Rainforest Alliance certification, UTZ certification, and Starbucks Best Practices.
The estate has 17 people as permanent staff and a population of migrant workers of 175 during harvesting season. Part of the company’s budget is dedicated to funding training and educational activities for the workers including programs that teach the correct use of protective equipment, healthy practices for the family, and environmental sustainability. All of these are activities are aimed to improve quality of life for the estate's staff and the surrounding community.
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