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  • Since 1961, the Cooperativa de Caficultores del Cauca has been assisting small growers with harvesting, selection, processing, quality control and marketing of their coffee. The cooperative has implements extra levels of quality control at their mills to ensure a high grade product and best prices for growers.
    $18.00
    Since 1961, the Cooperativa de Caficultores del Cauca has been assisting small growers with harvesting, selection, processing, quality control and marketing of their coffee. The cooperative has implements extra levels of...
  • Toraja is a lush mountainous area with rich, volcanic soil in Southern Sulawesi. The Toraja tribe is know for it's unique culture and small, family farms have been cultivating coffee here since the 1850's. It is prepared for export using a traditional method, called giling basah, that is particular to the Indonesian islands.
    $19.00
    Toraja is a lush mountainous area with rich, volcanic soil in Southern Sulawesi. The Toraja tribe is know for it's unique culture and small, family farms have been cultivating coffee here since the 1850's. It is prepared for...
  • Uraga Washing Station is located in the Guji Zone with over 600 smallholder farmers contributing cherries. These farmers cultivate their coffee on the mountain slopes of Guji at 1,650 to 2,000 meters above sea level. The coffee is grown in the shade of Birbira, Corsica Africana, and Ensete Ventricosum trees.
    $20.00
    Uraga Washing Station is located in the Guji Zone with over 600 smallholder farmers contributing cherries. These farmers cultivate their coffee on the mountain slopes of Guji at 1,650 to 2,000 meters above sea level. The...
  • Dr. Fabio Araujo Reis works with his two sons and daughter to run their family farm, Fazenda do Salto, in the Sul de Minas region of Brazil. Fabio's sons, Andre and Juca, work along with 35 employees on the estate, many of whom grew up near the farm and later chose to return to the Carmo da Cachoeira area after finishing school.
    $18.00
    Dr. Fabio Araujo Reis works with his two sons and daughter to run their family farm, Fazenda do Salto, in the Sul de Minas region of Brazil. Fabio's sons, Andre and Juca, work along with 35 employees on the estate, many of...
  • Located between two volcanic ranges, Finca Muxbal has been in Maeggi Rodriguez's family since her father purchased it in 1959. She now runs it with her son Jorge. They still follow the founding principles her father established: social responsibility, environmental sustainability and high-quality production.
    $19.00
    Located between two volcanic ranges, Finca Muxbal has been in Maeggi Rodriguez's family since her father purchased it in 1959. She now runs it with her son Jorge. They still follow the founding principles her father...
  • Located in a biological conservation corridor, the Valle del Cauca region lies between the National Park of Tatama and the Serrania de los Paraguas mountians. Coffee and sugar cane are popular crops here, and the farmers have a keen focus on water management and the environment to ensure that natural resources are preserved.
    $17.00
    Located in a biological Conservation Corridor, Valle del Cauca lies between the National Park of Tatama and "serrania de los paraguas". Some years ago, this region was identified by Conservation International as one of the...

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